Hay feeder
Grain feeder
Outside creep feeder
Covered feed bunk
Feeding along fenceline
Automatic waterers
Water tank
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Feeding and watering equipment
Feeding equipment
Feeders are a necessity for almost all livestock enterprises.
Feeding on the ground results in considerable feed wastage and
contributes to the spread of disease, especially internal parasites
and abortion. If sheep are able to stand in their feed or feeders,
they may defecate and/or urinate in the feed. Feeders need to
be raised off the ground and constructed in such a way to keep
sheep and lambs out (as much as possible). Properly constructed feeders also help to minimize feed wastage. The only thing worse than buying expensive feed is watching animals waste it.
There are various designs for grain feeders. V-shaped feeders
are easier to clean than feeders with square bottoms. Rubber
or metal pans are useful for hand feeding small numbers of animals.
Feeders that can be hung on the side of the fence, then removed
after the sheep/lambs have finished eating, are especially effective.
Some producers have constructed fence line feeders from PVC
pipe.
Hay or baleage can be fed in bunks or racks or along a fence line. V-shaped
racks with vertical or diagonal slats work best. Round hay bales
should be fed in feeders with movable sides or an overhead rack.
There should be enough feeder space for all sheep and/or lambs
to eat at once. Ewes require approximately 16 linear inches
of feeder space. Lambs require 12 inches of feeder space. Less
feeder space is needed if animals are self-fed rations: 8 to
12 inches for ewes and 2 to 4 inches for lambs.
Sometimes, round bales of hay are rolled out on the ground. This is okay on firm ground and when all of the hay is consumed in a timely manner. Silage or haylage is usually fed in bunk or fenceline feeders. Feeders should be cleaned daily to prevent sheep from eating spoiled feed.
Minerals can be incorporated into the ration or offered free
choice, preferably in a loose form. Sheep consume less minerals when they are in a block farm. Commercial mineral feeders
are available from farm supply stores and sheep equipment manufacturers.
Mineral feeders can be made from tires, PVC pipe, and plastic
garbage cans. If fed outside, a lid is needed to keep minerals
dry. Building plans for feeders may be available at many county
extension offices.
Recommended feeder space for sheep and lambs
. |
Ram |
Dry ewe |
Ewes with lambs |
Lambs |
. |
180-300 lbs. |
150-200 lbs. |
with 5-30 lb. lambs |
30-110 lbs. |
Limit-fed |
12 in. |
16-20 in. |
16-20 in. |
9-12 in. |
Self-fed |
6 in. |
4-6 in. |
6-8 in. |
1-2 in. |
Creep |
. |
. |
2 in. per lamb |
. |
Source: Midwest Plan Service, Sheep Housing and
Equipment Handbook, 1982.
Watering systems
Clean, fresh water is a daily necessity for sheep and lambs. Sheep
will consume anywhere from ½ to 5 gallons of water per
day, depending upon their physiological state, the content of
water in their feed, and environmental conditions. Requirements
increase greatly during late gestation and lactation. Water intake
is positively correlated to feed intake.
Water can be free flowing or provided in buckets, troughs,
tubs, stock tanks or automatic waterers. It goes without saying
that water sources should be kept clean and free from hay, straw,
and fecal matter. Smaller troughs are easier to drain and clean.
Water will be more readily consumed during cold weather if the
water is ice-free and during hot, humid weather if the water
source is in the shade.
Sheep prefer to drink still water as opposed to water from a
moving stream. It is generally recommended that streams be fenced
off and that livestock not be allowed to drink from natural
water sources. Giving livestock access to stream bank areas
may cause environmental problems, though sheep are more desirable for grazing riparian areas than larger livestock.
Sometimes, sheep will seem to drink very little water. This
is probably because they are consuming feeds or forages that are sufficiently high
in moisture content. As the grass gets drier or their diet gets drier, they will consume more water.
Recommended watering space for sheep and lambs
. |
Ram |
Dry ewe |
Ewes with lambs |
Lambs |
. |
180-300 lbs. |
150-200 lbs. |
with 5-30 lb. lambs |
30-110 lbs. |
Bowl |
10 hd |
40-50 |
40-50 |
50-75 |
Nipple |
10 |
40-50 |
40-50 |
50-75 |
Tank |
2 |
15-25 |
15-25 |
25-40 |
Source: Midwest Plan Service, Sheep Housing and
Equipment Handbook, 1982.
Feed Storage
All feedstuffs -hay, grain, salt, and minerals- need
to be kept dry and protected from dogs, cats, rodents, and other pests. Feed
must be accessible in all weather conditions, but inaccessible
to livestock. Many livestock deaths have resulted when livestock gain free choice access to grain or similar feedstuffs. Ample feed storage can result in considerable
cost savings if feed ingredients can be purchased and stored in
bulk on the farm.
Unprotected hay deteriorates in quality. Hay should not be
left uncovered, especially in wet climates. Hay bales should be stored in hay lofts, storage
sheds, or covered with tarps if stored outside. Hay and straw
bales should not be placed in a barn unless they are thoroughly
dry; otherwise there is risk of overheating and fire. Hay should
not be placed directly on the ground or it will mold on the
bottom of the bales.
A bulk grain bin is a good investment, even for
a small producer. It enables the producer to accept bulk deliveries
of grain or purchase commodities directly from grain producers
or dealers at farm gate prices. Salt and minerals and smaller
amounts of grain can be stored in barrels, garbage cans, or
old freezers/refrigerators or stored on pallets.
Silage is usually stored in plastic bags, covered bunks, or upright silos. Air tight storage of silage is necessary to prevent bacterial growth (and listeriosis). Baleage is also stored in sealed bags.
<== SHEEP 201 INDEX
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